MAIN COURSE
FOURNO (From the Oven)
Moussaka – | Layered zucchini, eggplant, beef, potato topped with a Bechamel sauce baked in the oven | $27.00 |
Vegetarian Moussaka – | Veggies topped with a Bechamel sauce and oven-baked | $26.00 |
Pastitsio– | Macaroni noodles in a flavorful ground beef sauce topped with a Bechamel sauce | $26.00 |
Giovetsi– | Orzo casserole baked in a red wine, feta and tomato sauce: Kota (chicken) |
$26.00 |
Arni (Lamb) | $26.00 |
All Skaras, Thalasina, and Lamb specialties are served with your choice of 2:
Maroulosalata Salad, Slow Roasted Lemon Potatoes, Rice, Greek Fries with Tsatziki.
SPECIALTIES (Lamb)
Kleftiko – | Our signature flavorful slow-roasted shoulder of lamb | $34.00 |
Arniso Kotsi – | Lamb shank stewed in a savory tomato sauce with onions & tomato | $34.00 |
Arni Psito– | Seasoned and grilled boneless leg of lamb | $34.00 |
SKARAS (From the grill – Greek style)
Brizoles – | Two seasoned, marinated and grilled lamb shoulder chops | $29.00 |
Brizoles Hirines– | Two seasoned, marinated and grilled pork chops | $31.00 |
Bifteki– | Grilled and seasoned 8 oz. New York Steak | $37.00 |
Souvlakia– | Two grilled seasoned skewers of meat served with tsatziki & red onion: | |
Arni (Lamb) or Moskhari (Beef) | $31.00 | |
Hirino (Pork ) or Kota (Chicken) | $26.00 | |
Lamb Burger – | Home-made freshly ground & lightly seasoned lamb patties | $21.00 |
Bison Burger – | Alberta Bison lightly seasoned and grilled to perfection | $22.00 |
Chicken Burger – | Lightly seasoned grilled chicken thigh | $21.00 |
All Greek-style burgers are served on a kaiser bun topped with tomato, onion, lettuce, tsatziki & feta |
THALASINA (Seafood)
Garithes Athenos – | Prawns sautéed in a paprika cream sauce with lemon & garlic | $30.00 |
Garithes Pegasus – | Prawns baked in a fresh tomato sauce, topped with feta | $31.00 |
Solomos Grillias– | Grilled marinated salmon fillet seasoned Greek-style | $30.00 |
Basa – | White fish seasoned and sauteed with extra virgin olive oil, lemon & oregano | $28.00 |